Sausage UNIQ

Saucijs Uniq wins FICA award for most sustainable food project

Saucijs Uniq has won the FICA award for the most sustainable food project. Jury chairman Hans Huibers praised the courage and creativity of the team, which solved a local problem in a controversial market in a sustainable way.

Inholland students came up with a mini sausage roll made from goose meat, derived from the waterfowl that one of them considered a pest. This culinary product with a good story was developed on behalf of the Food Innovation Community Amsterdam (FICA). After starting their own business in collaboration with Jong Ondernemen, called "Wild of Goose," they launched self-conceived and self-developed products on the market.

If there is a surplus of geese in the Netherlands, why not just turn them into something useful? Saucijs Uniq proves that it can be done in a sustainable way!

Picture of Kirsten

Kirsten

Creates goose-stepping marketing materials for Saucijs UNIQ

Wild for all

We deliver throughout the Netherlands

Good news for borrel and snack lovers in the Netherlands! Saucijs UNIQ delivers its flavorful borrel bites, made from sustainable wild goose meat, throughout the country. So you can enjoy our traditionally baked puff pastry bites everywhere. Order now and experience for yourself why Saucijs UNIQ is so unique!

Event

At a corporate event, wedding, or birthday party, this is the perfect sustainably produced bite.

Hospitality

Serve our drink bites to your guests and let them enjoy a tasty and responsible snack.

Ideal on the terrace

Delicious with a glass of wine.

Tip!

Perfection of taste and sensation

The gourmet blessing:

Maarten Crum
Maarten Crum

Manager Recruitment Entry & Relationship Management, Inholland University of Applied Sciences (Delft)

The idea behind Saucijs UNIQ really appeals to me; it contributes to the (sustainable) solution to a problem. Moreover, I find the bites very tasty and special. It is 'something different again'. Finally, I am super proud that the company originated from the Food Commerce and Technology course at Inholland University of Applied Sciences.

Joey van Osch
Joey van Osch

Product Developer and Hospitality Manager

The underlying idea of Saucijs UNIQ (SU) is of course fantastic! By using the meat of wild geese (which cause nuisance in the Netherlands) SU is committed to a more sustainable world. Besides the sustainable aspect, with food it is also important that it has taste! And I can tell you (as one of the ''guinea pigs''): ''SU has managed to create a tasty, yet unique taste, in which the taste of the bread and the taste of the meat come into their own. I think the unique flavor that has been created is good, because it still allows one to experience the distinction between regular meat or sustainable goose meat.

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